Dinner Menu

To place your reservation, please call us at 480-275-5525.

Soups & Salads

Ginger Chicken Soup 18 df
Tomato, Miso, Roasted Chicken Thigh, Crispy Udon Noodle, Thai Basil

Loaded House Salad 14 gf
Romaine, Spring Mix, Bacon, Hard Boiled Egg, Tomato, Chives, Pepita,
Sesame Seed, White Cheddar-Tarragon Ranch

Caesar Salad* 14
Romaine Lettuce, Parmesan, Anchovy Crouton, Capers
+3 White Anchovies*

Marinated Cantaloupe Salad 16 df, gf
Cucumber, Crispy Prosciutto, Mexican Giardinera, Tajin, Micro Cilantro

Appetizers

Blistered Shishito Peppers 15 v, gf
Red Pepper Jam, Feta, Cilantro, Parsley

Crispy Brussels Sprouts 15 vv, gf
Bacon, Gochujang, Sesame Seed

Cheese & Jam 18 v
Mascarpone Whipped with Feta and Goat Cheese, Cherry Jam, Honey, Dates,
Fresh Herbs, Served with Focaccia

Pimento Cheese Dip & Chicharrones 15
Three Cheese Sauce, Mexican Chorizo, Cotija, Cilantro Crema, Lime, Parsley, Cilantro

Roast Veggies 16 vv, gf
Seasonal Veggies, Tofu Turmeric Puree, Pickled Red Onion, Caramelized Onion Puree, Parsley, Cilantro

Kashmiri Chili Shrimp Skewers 18 gf
Argentinean Shrimp, Castelvetrano Olives, Nduja & Piquillo Pepper Sauce, Lemon, Micro Cilantro

Fried Frog Legs 22
Achiote Buttermilk Marinade, Pickled Cucumber, Shaved Celery, Remoulade
Hot Sauce

Green Chili Pork Gorditas 16
Braised Pork Shoulder, Red Onion, Chipotle Crema, Cotija, Micro Cilantro

Maryland-Style Crab Cakes 24 df
Blue Crab, Lemon Aioli, Pepita, Sumac, Fresh Herbs

Clams & Chorizo 28
Red Curry Coconut Broth, Fava Beans, Grilled Country Loaf, Fennel, Parsley

Main Course

Crab Linguini 38
Snow Crab, Nduja Cream Sauce, Parmesan, Lemon Caper Butter, Fennel, Parsley

King Salmon* 42 df
Udon Noodles, Miso Broth, Snap Pea, Blistered Cherry Tomato, Furikake, Thai Basil

Jidori Chicken Breast 38
Sweet and Sticky Glaze, Airline Chicken Breast, Roast Cauliflower, Kimchi, Fava Beans, Furikake, Green Onion

Prime Grade Pork Chop* 38 gf
Charred Carrot Puree, Baby Carrot, Balsamic Reduction, Caramelized Apple

Braised Short Rib 42 gf
Parmesan-White Bean Puree, Carrot, Pearl Onion, Mushroom, Pepper-Bacon
Demi Glacé

Korean BBQ Short Rib 42
Eggplant, Carrot, Shishito, Thai Basil, Micro Cilantro, Sesame Seed

Espresso-Rubbed Filet Mignon* 56 gf
Baby Potato, Bacon Lardon, Bleu Cheese Fondue, Black Garlic, Red Wine Demi-Glace

Seasonal Fish* MKT
Chili Crisp Jasmine Rice, Pepita & Pistachio Crumble, Kombu Braised Bok Choy, Sesame Aioli

14oz Prime Grade Ribeye* MKT
Kashmiri Chili Rub, Argentinean Shrimp Skewer, Avocado Crema, Mexican Giardinera, Green Onion

Desserts

Citrus Cheese Cake 14
Almond Cookie, Lemon Gelee

Black Forest Cake 14 gf
Cherry Jam, Chocolate Shaving, Vanilla Bean Whipped Cream

Banana Cream Tart 14
Vanilla Wafer Crust, Meringue, Banana Chip